Celebrations Catering Services of King and Snohomish Counties
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Sides & Salads

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Seattle Executives Association

Greater Edmonds Chamber of Commerce

Catering services for the Washington communities of King and Snohomish Counties, including Arlington, Bellevue, Bothell, Edmonds, Everett, Halls Lake, Issaquah, Kirkland, Lynnwood, Marysville, Mountlake Terrace, Mukilteo, Perrinville, Preston, Redmond, Renton, Shoreline, Seattle, Stanwood, Woodinville

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Side Dish Selections


Salads

Caesar Salad

• with Freshly Grated Parmesan Cheese and Homemade Croutons

Field Greens

• with Grilled Pears, Toasted Walnuts,Shaved Sonoma Jack Cheese and a Sherry Vinaigrette

Tropical Cobb Salad

• with Mangoes, Avocados, Tomatoes, Bay Shrimp, Crumbled Bacon, Gorgonzola Cheese and a Pesto Vinaigrette

Spring Greens

• with Strawberries, Red Onions, Crumbled Gorgonzola, Candied Pecans and a Berry Vinaigrette

Mixed Greens

• with Orange Sections, Red Onion, Black Olives and a Cilantro Vinaigrette

Spinach Salad

• with Avocado, Red Onion, Dried Cranberries, Almonds and a Cranberry Vinaigrette

Green Bean Salad

•with toasted walnuts, feta cheese and a dijon vinaigrette

Tuscan Green Salad

• with Fresh Mozzarella, Tomatoes, Corn, Black Olives, Cucumbers and a Pesto Vinaigrette

Insalata a Sorpresa

• with Apples, Green Beans, Bell Peppers and a Walnut Honey Vinaigrette

San Juan Chicken Salad

• with Cantaloupe, Chicken, Celery, Scallions, Cashews and a Mango Chutney Dressing

Lemon and Basil Bow Tie Pasta Salad

• with Cherry Tomatoes, Cucumbers, Red Onions, Black Olives, fresh Basil, Sliced Nectarines (when in season)& shredded Parmesan Cheese served with a Lemon-Basil Vinaigrette

Panzanella Salad

• Seasonal Greens, Bread Cubes, Tomatoes, Red Onions & Olives with an Italian Vinaigrette (can also be served as an entree salad with grilled chicken slices)

Celebrations Homemade Potato Salad


Pasta

Penne Pasta

• with a Traditional Italian Meat Sauce

Bow-Tie Pasta or Smoked Mozzarella Ravioli

• with Roasted Red Pepper Cream Sauce & Pesto-Infused Olive Oil

Rigatoni

• with Italian Sausage & Meatballs in a Red Sauce

Seafood Fettuccine

• Tossed with a White Wine Cream Sauce

Pasta with Asparagus and Mushrooms in a Light Lemon Cream Sauce

Fresh Spinach Ravioli

• with a Light Lemon, Thyme & Sundried Tomato Cream Sauce

Butternut Squash Ravioli

•with a Lemon Sage Cream Sauce

Farfalle

• with a Creamy Gorgonzola & Toasted Walnut Sauce

Roasted Vegetable Lasagna

• with Marinara Sauce

Authentic Red Meat Sauce Lasagna

• with Fresh Mozzarella

Meat or Seafood Filled Cannelloni

Homemade Creamy Polenta

• with pomodoro sauce


Rice & Potatoes

Roasted Garlic Mashed Potatoes

Salt-Roasted Baby Red Potatoes

New Potatoes in Herbed-Shallot Butter

Potatoes Au Gratin

Whipped Butternut Squash and Yukon Gold Potatoes

Garlic-Rosemary Roasted Red Potatoes and Yams

Long-Grain & Wild Rice Pilaf

Coconut Basmati Rice with Cilantro, Basil & Mint

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